Today I tried my hand at blanching. We received over a case of cauliflower in our kitchen basket this morning. Amazing! My chickadees love it cooked or raw. Myself, I can't stand the smell of it and if it smells that bad why would one want to eat it? Yuck!
Anyway, the girls really enjoy it. So I pulled out a big pot with strainer. Added a good amount of salt and fresh water. Brought it to a boil and popped in the cauliflower. I let them boil for 3 minutes, then ran them under cold water and popped them into freezer bags. Hopefully it will taste great! (I will not be taste testing)
I had enough to create 8 meals, keep 3 fresh heads in fridge and give 7 away! It just seemed to multiply.
What's your favorite Cauliflower recipe? I need ideas.
Give blanching a try. It super quick and easy!