Lunch: Fresh whole bread, Just picked vine ripened tomatoes(yum,yum,yum), Almost fresh mozzarella & herbs. Delicious:)
What's cooking? Jalapenos or Penaponyas as the Little Chef likes to call them.
Goal: Be able to pull out peppers at a moments notice and stuff with cheese to broil.

Washed,Sliced in half, Seeded (that's were the heats at- so keep a couple in if you like it hot), Place on parchment paper.

Here they have baked at 350 degrees for 20 minutes. Placed on cool pan to be frozen. Apx 2 hours. Then bag and pop in freezer to pull out.
When you pull them out, pop them in to bake for 5 to 7 minutes at 400 degrees. Take out, stuff as desired. Broil until bubbly. Yum!!!
Goal: Be able to pull out peppers at a moments notice and stuff with cheese to broil.
Washed,Sliced in half, Seeded (that's were the heats at- so keep a couple in if you like it hot), Place on parchment paper.
Here they have baked at 350 degrees for 20 minutes. Placed on cool pan to be frozen. Apx 2 hours. Then bag and pop in freezer to pull out.
You can also wash and freezer them whole to put in meals or for fresh salsa. I'm going to roast a couple with then put in freezer for later use.
What else?
What else?
Comments